[Homestead] sheep was Another wood-fired oven production

Lynn Wigglesworth lynnw1366 at hotmail.com
Sat Nov 8 13:45:21 EST 2008


I don't know of anyone who drinks sheep milk. I don't even know of anyone 
who sells it...it would probably be very expensive because even dairy sheep 
don't yield a lot of milk.

Lynn Wigglesworth

----- Original Message ----- 
From: "bob ford" <bobford79 at yahoo.com>
To: <homestead at lists.ibiblio.org>
Sent: Saturday, November 08, 2008 11:22 AM
Subject: Re: [Homestead] sheep was Another wood-fired oven production


> Why would one kind of dairy matter much over another, with animals in 
> general? I know a small percentage of people are lacotse intolerant, but I 
> don't know how that applies across the animal world or why they would be 
> more tolerant of one mil over another....bobford
>
> ---------------------------------------------------------------------
>
>
> --- On Sat, 11/8/08, paxamicus at earthlink.net <paxamicus at earthlink.net> 
> wrote:
>
>
>
>> I think there is a bigger market for goat milk, as it is
>> more easily   digestible by more animals.
>>
>>
>
>
>
>
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