[Homestead] Barbeque Pit

Robert Walton waltonrp at gmail.com
Sun Mar 30 18:57:35 EDT 2008


Thanks for taking the time to post that. Do you put anything on the
top to hold heat in or just use it like a grill. I had an idea to do
something like you, but put some old tin loosely over the top. Would
that be a problem?

Rob

On 3/30/08, WF Smith <mogrits at gmail.com> wrote:
> Rob- I've cooked many a hog in a concrete block "pit".


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