[Homestead] %*&#*/ dead blasted roux
bob ford
bobford79 at yahoo.com
Sat Apr 19 15:17:15 EDT 2008
Gumbo (Chicken w/sausage) ..... I've used roux as a
base for soups for years, but after a certain age I
have to wonder of it's worth the mess and
aggravation-- even if if done well.....hmm....much
like other facets of life.....bob
--- Bunjov at aol.com wrote:
> Bob - what are you trying to make?
>
> Sandy
> Mid-Mojave
>
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