[Homestead] Cornbread season--stovetop?

roxann roxann at ancientearthwisdom.com
Wed Nov 7 09:16:32 EST 2007


my pawpaw has a grist mill and grinds corn for all the family every year. i use the corn meal, and the grits, plus a fine flour that comes from making the grits. i use the fine flour for fish fry. i am so spoiled to the fresh stuff, but this was his last year making it. it's very difficult and time consuming and he's getting old. wish i were closer so i could help out so he could keep doing it. maybe one day i'll inherit the mill and can bring it up here and we can start up the tradition again. 

roxann, nw ar



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