[Homestead] Bread Addendum

Toni Hawryluk tonihawr at msn.com
Tue Oct 5 11:07:22 EDT 2004


Denise typed :
> I've been an exclusive sourdough bread baker for a few years now 
>
> and I wouldn't put much in what Tvo said about it.  

But that's where it's *at", Lady - for somebody who
has *not* been practicing for years and doesn't have
the time/energy to spend 'learning', having the 'traps'
outlined does one a great deal more good than 
reading 'all there is to know' and having to pick out
the 'traps' for one's self - not that I'm putting down 
either your input or your book recommendation, 
because I read 'everything' and welcome it ....




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