[Homestead] Stocking up on food
Don Bowen
don.bowen at earthlink.net
Sun Oct 3 13:20:03 EDT 2004
At 10/3/2004, you wrote:
>An easy to store staple is rice. Long grain, wild or white, anything but
>minute rice. Minute rice is as bad as quick grits. When you master the art
>of cooking rice, the possibilities are endless. Dinty Moore beef stew tastes
>good over well-cooked rice. I suspect canned dog food would taste good over
>rice with a dab of butter. Millions of Asians can't be wrong.
The major reason for rice is something to sop up the excess Curry Sauce in
a good Curry Chicken. I recently picked up a Chicken Curry dinner at
Trader Joes so we will see.
Don Bowen
Awl Knotted Up Woodworking
Valley Center, CA http://www.braingarage.com
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