[Homestead] Stocking up on food

Don Bowen don.bowen at earthlink.net
Sun Oct 3 13:20:03 EDT 2004


At 10/3/2004, you wrote:
>An easy to store staple is rice. Long grain, wild or white, anything but
>minute rice. Minute rice is as bad as quick grits. When you master the art
>of cooking rice, the possibilities are endless. Dinty Moore beef stew tastes
>good over well-cooked rice. I suspect canned dog food would taste good over
>rice with a dab of butter. Millions of Asians can't be wrong.

The major reason for rice is something to sop up the excess Curry Sauce in 
a good Curry Chicken.  I recently picked up a Chicken Curry dinner at 
Trader Joes so we will see.

Don Bowen
Awl Knotted Up Woodworking
Valley Center, CA             http://www.braingarage.com




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